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Showing posts from March, 2015

25 Useful Kitchen Tips Every One Should Know

1.  If you happen to lose part of an egg shell in the bowl you are using, use part of the recently cracked egg to retrieve it. 2.  When cracking an egg, do it on a flat surface.  This will reduce the chance of getting runaway shells.   3.  If for any reason, you are behind on making dinner, set the table as you work.  This would let your family or guests know that dinner is to be served soon, and they will usually not ask just how soon. 4.  Clean as you cook.   Even if you are cooking something that needs a lot of attention, you can do some simple things that will make cleanup later easier.  For instance, when you put your pots and pans in the sink, fill them with water so that things would not cake up in and around them making cleanup easier. 5.  If you're doing a slow cooker recipe, sear or brown your meat first. The Maillard reaction adds flavor to whatever it is you are cooking, plus it looks great! 6.  If you do not have enough money for plenty of mea